cattreatfishadultsenior
Sardine Cat Crackers
Tiny, crunchy crackers with omega-rich sardines. A small jar lasts a long time.
Prep
10 min
Cook
14 min
Yields
About 50 crackers
Level
easy
Ingredients
- 1 can (120 g) sardines in water, drained
- 1 egg
- ¾ cup oat or rice flour
Steps
- Preheat oven to 175°C (350°F).
- Mash sardines fine; mix with egg and flour into a stiff dough.
- Roll thin and cut tiny squares (about 5 mm).
- Bake 12-14 min until crisp. Cool fully.
Portion guide
Suggested portions only, your vet knows your pet's needs best.
Portion calculator
Enter your cat's weight for a scaled serving suggestion.
Suggested portion
3-5/day max
1 kg12 kg
Starting point only, adjust for activity, body condition, and vet guidance.
| Pet weight | Suggested portion |
|---|---|
| 4 kg | 3-5/day max |
| 3 kg | 1-2 small pieces, 2× per week |
| 6 kg | 2-3 small pieces, 2-3× per week |
Nutrition & calorie check
Estimated calories per serving compared to your pet's daily energy need.
Nutrition estimate
Rough estimate from common ingredient values, not a substitute for a veterinary nutrition plan.
Whole recipe
735 kcal
Per cracker
15 kcal
Treat budget (cat)
24 kcal
One serving uses ~63% of the daily treat budget15 / 24 kcal
Do not feed
- Sardines in oil, brine, or tomato sauce
- Fish bones, always debone before cooking
See our full Safety & Nutrition guide.
Storage
Airtight 1 week; freeze 2 months.
Vet disclaimer: Companion Paws Kitchen recipes are educational. They are not a substitute for veterinary advice or a complete-and-balanced commercial diet. Always consult your vet before introducing new foods, especially for puppies, kittens, seniors, pregnant pets, or pets with medical conditions.
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