dogfrozenmixedadult
Pineapple Mango Dog Ice Cream
A tropical frozen treat using fresh mango and pineapple for a vitamin-rich snack. The yogurt base creates a smooth, lickable consistency.
Prep
10 min
Cook
0 min
Yields
About 6 cubes
Level
easy
Ingredients
- 1 cup chopped fresh mango
- 1 cup chopped fresh pineapple
- 1 cup plain Greek yogurt
- 1 tablespoon honey optional
Steps
- Add mango, pineapple, Greek yogurt, and honey (if using) to a blender or food processor.
- Blend until smooth and creamy.
- Pour into silicone molds, ice cube trays, or small freezer-safe containers.
- Freeze for at least 4 hours or until solid.
- Serve and watch your dog’s eyes light up!
Substitutions
- Omit honey for a lower sugar option
- Use plain kefir instead of Greek yogurt
Portion guide
Suggested portions only, your vet knows your pet's needs best.
Portion calculator
Enter your dog's weight for a scaled serving suggestion.
Suggested portion
1 cube, 2-3× per week
1 kg60 kg
Starting point only, adjust for activity, body condition, and vet guidance.
| Pet weight | Suggested portion |
|---|---|
| 5 kg | ½ cube, 2-3× per week |
| 15 kg | 1 cube, 2-3× per week |
| 30 kg | 2 cubes, 2-3× per week |
Nutrition & calorie check
Estimated calories per serving compared to your pet's daily energy need.
Nutrition estimate
Rough estimate from common ingredient values, not a substitute for a veterinary nutrition plan.
Whole recipe
365 kcal
Per cube
61 kcal
Treat budget (dog)
85 kcal
One serving uses ~72% of the daily treat budget61 / 85 kcal
Do not feed
- Onion, garlic, chives, leeks (toxic in any form)
See our full Safety & Nutrition guide.
Storage
Keep in a freezer-safe container for up to three months.
Vet disclaimer: Companion Paws Kitchen recipes are educational. They are not a substitute for veterinary advice or a complete-and-balanced commercial diet. Always consult your vet before introducing new foods, especially for puppies, kittens, seniors, pregnant pets, or pets with medical conditions.
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